Zeziphi izithako ekufuneka isicoci siqulathe?

Isicoci esilungileyo kufuneka sibe nezithako ezisusa ngokufanelekileyo ukungcola, ioli, kunye nokunye ukungcola kwesikhumba ngaphandle kokubangela ukucaphuka okanye ukoma. Nazi ezinye izithako eziqhelekileyo ezifumaneka kwizicoci ezisebenzayo:

1. Ii-surfactants: Ii-surfactants zii-agent zokucoca ezinceda ukususa ubumdaka, i-oyile kunye nobunye ukungcola eluswini. I-surfactants eqhelekileyo efunyenwe kwizinto zokucoca ziquka i-sodium lauryl sulfate, i-sodium laureth sulfate, kunye ne-cocoamidopropyl betaine.
2. I-Humectants: I-Humectants zizithako ezinceda ukutsala kunye nokugcina ukufuma eluswini. Ama-humectants aqhelekileyo afunyenwe kwizinto zokucoca ziquka i-glycerin, i-hyaluronic acid, kunye ne-aloe vera.
3. Emollients: Iziqholo zizithako ezinceda ukuthambisa nokuthomalalisa ulusu. I-emollients eziqhelekileyo ezifunyenwe kwizinto zokucoca ziquka ioli yejojoba, ibhotela ye-shea, kunye neekeramidi.
4. Antioxidants: Antioxidants ukunceda ukukhusela ulusu emonakalweni obangelwa free radicals, nto leyo enokukhokelela ukuguga phambi kwexesha. I-antioxidants eqhelekileyo efumaneka kwizinto zokucoca ziquka i-vitamin C, i-vitamin E, kunye nesicatshulwa seti eluhlaza.
5. Izicatshulwa zeBotanical: Izicatshulwa zeBotanical zinokunceda ukuthomalalisa kunye nokondla ulusu. Izicatshulwa zebhotani eziqhelekileyo ezifunyenwe kwizinto zokucoca ziquka i-chamomile, i-lavender, kunye ne-calendula.
6. I-pH-bancing izithako: Isicoci esilungileyo kufuneka sibe ne-pH-balanced ukugcina i-pH yendalo yesikhumba. Khangela izinto zokucoca ezinepH phakathi kwe-4.5 kunye ne-5.5.

Kubalulekile ukuqaphela ukuba iintlobo ezahlukeneyo zesikhumba zingafuna iintlobo ezahlukeneyo zokucoca. Ngokomzekelo, ulusu olunamafutha lusenokuzuza kwisicoci esiqulethe i<em>salicylic acid okanye ezinye izithako zokulwa namaqhakuva, ngoxa ulusu olomileyo lunokuxhamla kwisicoci esithambileyo, esisekelwe kwi<em>cream. Kuhlala kungumbono olungileyo ukubonisana nodermatologist ukumisela olona hlobo lokucoca ulusu lwakho.