Ma Enzymatic Properties a Hydroxy Ethyl Cellulose

Hydroxy Ethyl Cellulose (HEC) ndi polima yopanga ndipo ilibe enzymatic properties. Ma Enzymes ndi mamolekyu achilengedwe omwe amathandizira kusintha kwamankhwala ndipo amapangidwa ndi zamoyo. HEC, kumbali ina, ndi polima yosakhala yachilengedwe, yopanda enzymatic yomwe imachokera ku cellulose.

HEC imagwiritsidwa ntchito kwambiri m'makampani azakudya monga thickener, emulsifier, ndi stabilizer chifukwa cha kuthekera kwake kupanga mawonekedwe ngati gel munjira zamadzi. Komabe, izi siziri chifukwa cha ma enzymatic katundu wa HEC koma chifukwa cha kapangidwe kake ka maselo ndi mawonekedwe ake.

Mwachidule, HEC si enzyme ndipo ilibe ma enzymatic properties. Makhalidwe ake amachokera ku thupi ndi mankhwala, osati ntchito zamoyo.