Sodium carboxymethyl cellulose hauv Lactic Acid Bacteria Dej

Sodium carboxymethyl cellulose (CMC) feem ntau siv hauv kev lag luam khoom noj thiab dej haus ua cov thickener, stabilizer, thiab emulsifier. Hauv cov kab mob lactic acid (LAB) dej haus, CMC tuaj yeem siv los txhim kho kev ruaj ntseg thiab kev ntxhib los mos ntawm cov khoom.

LAB dej haus yog fermented dej qab zib uas muaj kab mob nyob, xws li yogurt, kefir, thiab probiotic dej qab zib. Cov dej haus no paub txog lawv cov txiaj ntsig kev noj qab haus huv, suav nrog kev txhim kho kev zom zaub mov thiab tiv thaiv kab mob. Txawm li cas los xij, muaj cov kab mob nyob kuj tuaj yeem ua rau lawv raug hloov pauv hauv kev ntxhib los mos thiab ruaj khov nyob rau lub sijhawm.

Los ntawm kev ntxiv CMC rau LAB dej haus, cov tuam ntxhab tuaj yeem txhim kho lawv cov kev ntxhib los mos thiab ruaj khov. CMC tuaj yeem pab tiv thaiv sedimentation thiab kev sib cais ntawm cov khib nyiab, uas tuaj yeem tshwm sim vim muaj cov kab mob nyob. Nws tseem tuaj yeem txhim kho qhov ncauj qhov ntswg thiab viscosity ntawm cov dej haus, ua kom nws qab ntxiag rau haus.

Ntxiv rau nws cov khoom ua haujlwm, CMC tseem muaj kev nyab xeeb rau kev noj thiab tsis cuam tshuam rau saj lossis tsw ntawm cov dej haus. Nws yog ib qho khoom noj uas nquag siv thiab tau txais kev pom zoo los ntawm cov koom haum tswj hwm xws li FDA hauv Tebchaws Meskas thiab European Food Safety Authority hauv Tebchaws Europe.

Zuag qhia tag nrho, kev siv CMC hauv LAB dej haus tuaj yeem pab txhim kho qhov zoo thiab cov neeg siv khoom txaus siab ntawm cov khoom no, thaum tswj xyuas lawv cov txiaj ntsig kev noj qab haus huv thiab khoom noj muaj txiaj ntsig.