Nā Koina no ka CMC Ma nā noi meaʻai

ʻO ka sodium carboxymethyl cellulose (CMC) kahi mea hoʻohui meaʻai maʻamau i ʻike ʻia no kona mānoanoa, hoʻopaʻa, a me ka emulsifying waiwai. I mea e hoʻokō ai i nā koi no nā noi meaʻai, pono e mālama ʻo CMC i kekahi mau kūlana a me nā lula.

Eia kekahi o nā koi nui no CMC i nā noi meaʻai:

Maʻemaʻe: Pono ka CMC i hoʻohana ʻia i nā noi meaʻai he kiʻekiʻe kiʻekiʻe o ka maʻemaʻe e hōʻoia i ka loaʻa ʻole o nā mea ʻino a i ʻole nā ​​​​mea haumia. ʻO ka maʻemaʻe o CMC e ana maʻamau e kona degere o ka pani ʻana (DS), e hōʻike ana i ka helu o nā pūʻulu carboxymethyl i kēlā me kēia ʻāpana anhydroglucose i ka iwi kuamoʻo cellulose.

Viscosity: He mea nui ka viscosity o CMC i kāna hana ma ke ʻano he mānoanoa a me ka stabilizer i nā huahana meaʻai. Hoʻomaopopo maʻamau nā mea hana meaʻai i ka laulā viscosity pono o CMC no kā lākou huahana, a pono e hiki i nā mea hoʻolako CMC ke hāʻawi iā CMC me ka pae viscosity kūpono.

Solubility: Pono e hoʻoheheʻe ʻia ka CMC i ka wai i mea e pono ai i nā noi meaʻai. Hiki ke hoʻopili ʻia ka solubility o CMC e nā mea e like me ka mahana, pH, a me ka paʻakai paʻakai, no laila he mea nui e koho i ka māka CMC kūpono no kēlā me kēia noi.

Paʻa: Pono ka CMC ma lalo o nā kūlana o ka hoʻoponopono ʻana a me ka mālama ʻana i ka meaʻai e hōʻoia i ka mālama ʻana i kāna hana a ʻaʻole e hoʻokau i nā hopena ʻino e like me ka hoʻokaʻawale ʻana, gelling, a i ʻole ka ua.

Hoʻokō hoʻoponopono: Pono ʻo CMC e hoʻokō i nā lula kūpono a me nā alakaʻi no nā mea hoʻohui meaʻai, e like me nā mea i hoʻonohonoho ʻia e ka FDA ma United States a i ʻole ka European Food Safety Authority ma ʻEulopa. Loaʻa kēia i nā koi no ka palekana, ka lepili, a me nā pae hoʻohana.

Ma ka hoʻokō ʻana i kēia mau koi, hiki ke hoʻohana ʻia ka CMC me ka maikaʻi a me ka palekana i kahi ākea o nā huahana meaʻai, e komo pū ana i nā meaʻai i kālua ʻia, nā huahana waiu, nā mea inu, nā meaʻai, a me nā lole.