Ingabe i-sodium carboxymethyl cellulose iyingozi?

I-sodium carboxymethyl cellulose (CMC) iyisengezo sokudla esivame ukusetshenziswa, i-thickener, ne-emulsifier. Ibuye isetshenziswe kwezinye izimboni, okuhlanganisa ezemithi, izimonyo, nezindwangu.

Ngokuvamile, i-CMC ibhekwa njengephephile ukuthi isetshenziswe futhi isetshenziswe kulezi zimboni. I-US Food and Drug Administration (FDA) igunyaze ukusetshenziswa kwe-CMC emikhiqizweni yokudla, futhi ihlukaniswa njengevame ukuqashelwa njengephephile (GRAS). I-Joint FAO/WHO Expert Committee on Food Additives (JECFA) nayo ihlole i-CMC futhi yaphetha ngokuthi iphephile ukusetshenziswa ekudleni.

Kodwa-ke, abanye abantu bangase bazwele noma bangezwani ne-CMC, futhi bangase babe nokusabela okungekuhle njengokucasuka kwamathumbu, ukucasuka kwesikhumba, noma izinkinga zokuphefumula. Ukwengeza, imithamo ephezulu ye-CMC ingase ibangele izinkinga zokugaya ukudla ezifana nokuqunjelwa noma isifo sohudo.

Sekukonke, kubantu abaningi, i-CMC ithathwa njengephephile ukuthi isetshenziswe futhi isetshenziswe ngamanani afanelekile. Kodwa-ke, abantu abanokuzwela okwaziwayo noma okungezwani komzimba ne-CMC kufanele bagweme imikhiqizo equkethe lesi sengezo. Njenganoma yisiphi isithako sokudla noma isithako, kuhlale kungcono kakhulu ukuthintana nochwepheshe bezempilo uma unokukhathazeka ngokuphepha kwakho noma imiphumela empilweni yakho.