Ziziphi iziphumo ze-hypromellose kwiivithamini?

I-Hypromellose sisithako esiqhelekileyo esifumaneka kumayeza amaninzi, kubandakanywa ezinye iintlobo zeevithamini kunye nezongezo zokutya. Ikwaziwa ngokuba yi-hydroxypropyl methylcellulose okanye i-HPMC, i-hypromellose yipolymer yokwenziwa esetyenziswa rhoqo kwishishini loxubo mayeza kwiipropathi zayo njenge-agent etyebisayo, i-emulsifier, kunye ne-stabilizer. Ngelixa ngokuqhelekileyo ithathwa njengekhuselekile ukusetyenziswa, njengayo nayiphi na enye into, i-hypromellose inokuba neziphumo ebezingalindelekanga ezinokwenzeka, nangona zikholisa ukuba zinqabile kwaye zithambile.

Yintoni iHypromellose?

I-Hypromellose yi-cellulose ephuma kwi-cellulose efana nekhemikhali efana ne-cellulose yendalo efumaneka kwizityalo. Ithathwe kwi-cellulose ngokusebenzisa uchungechunge lwee-chemical reactions, ezibangelwa i-polymer e-soluble yamanzi. I-Hypromellose isetyenziswa ngokuqhelekileyo kwii-pharmaceuticals, kubandakanywa amayeza omlomo, i-eye drops, kunye ne-topical formulations, ngenxa yokukwazi ukwenza into efana ne-gel xa inyibilika emanzini.

Iziphumo ezibi zeHypromellose kwiiVithamini:

Ukuphazamiseka kweGastrointestinal:

Abanye abantu banokufumana ukungonwabi kancinci kwesisu njengokuqunjelwa, igesi, okanye urhudo emva kokutya iivithamini ezine-hypromellose. Oku kungenxa yokuba i-hypromellose inokusebenza njenge-laxative eyenza isambuku kwezinye iimeko, ukwandisa umthamo wesitulo kunye nokukhuthaza ukuhamba kwamathumbu. Nangona kunjalo, ezi ziphumo zihlala zincinci kwaye zidlula.

Iintshukumo Zokwalana Nezinto:

Nangona kunqabile, abanye abantu banokungadibani ne-hypromellose okanye ezinye izithako ezikhoyo kwisongezelelo. Ukuphendula kwe-allergic kungabonakalisa njengokurhawuzelela, ukurhawuzelela, ukurhawuzelela, ukudumba kobuso, imilomo, ulwimi, okanye umqala, ukuphefumla nzima, okanye i-anaphylaxis. Abantu abanengxaki yokungezwani komzimba nezinto ezaziwayo kwi-cellulose derivatives okanye ezinye iipolima zokwenziwa kufuneka balumke xa besebenzisa iimveliso ezine-hypromellose.

Ukuphazamiseka kokufunxa amayeza:

I-Hypromellose inokwenza umqobo kwindlela yesisu enokuthi iphazamise ukufunxa amayeza athile okanye izondlo. Nangona kunjalo, oku kunokwenzeka ukuba kwenzeke ngeedosi eziphezulu ze-hypromellose okanye xa kuthathwa ngaxeshanye namayeza afuna idosi echanekileyo kunye nokufunxa, njengamayeza athile okubulala iintsholongwane okanye amayeza egilo. Kuyacetyiswa ukuba udibane nengcali yezempilo ukuba unenkxalabo malunga nokusebenzisana okunokwenzeka phakathi kwe-hypromellose kunye namanye amayeza.

Ukucaphuka kwamehlo (ukuba kukwiliso lethontsi):

Xa isetyenziswa kumathontsi wamehlo okanye izisombululo zamehlo, i-hypromellose inokubangela ukucaphuka kwamehlo okwethutyana okanye ukungonwabi kwabanye abantu. Oku kunokubandakanya iimpawu ezinjengokuhlaba, ukutshisa, ububomvu, okanye ukungaboni kakuhle. Ukuba ufumana ukucaphuka kwamehlo okuzingisileyo okanye okuqatha emva kokusebenzisa amathontsi eliso ane-hypromellose, yeka ukusebenzisa kwaye udibane nengcali yokhathalelo lwamehlo.

Isiqulatho seSodium ephezulu (kweminye imixube):

Amachiza athile e-hypromellose asenokuba nesodium njenge-buffering agent okanye ipreservative. Abantu abafuna ukunciphisa umthamo wabo we-sodium ngenxa yeemeko zempilo ezifana noxinzelelo lwegazi okanye ukungaphumeleli kwentliziyo kufuneka balumke xa besebenzisa ezi mveliso, njengoko banokuba negalelo ekwandiseni ukusetyenziswa kwe-sodium.

Okunokwenzeka ukuKhanga (kwifomu yethebhulethi):

I-Hypromellose isetyenziswa ngokuqhelekileyo njengento yokugquma iipilisi ukuze kube lula ukuginya nokuphucula ukuzinza. Nangona kunjalo, kwiimeko ezinqabileyo, i-hypromellose coating inokuncangathi kwaye ibambelele emqaleni, ibeka umngcipheko wokuminxeka, ngakumbi kubantu abanobunzima bokuginya okanye ukungahambi kakuhle kwe-anatomical of the esophagus. Kubalulekile ukuginya iipilisi ziphelele ngomlinganiselo owaneleyo wamanzi kwaye uphephe ukuwatyumza okanye ukuwahlafuna ngaphandle kokuba kuyalelwe ngenye indlela yingcali yezempilo.

Ngelixa i-hypromellose ngokuqhelekileyo ithathwa njengekhuselekile ukusetyenziswa kwiivithamini kunye nezongezelelo zokutya, inokubangela iziphumo ebezingalindelekanga ezincinci kwabanye abantu, ezinjengokuphazamiseka kwesisu, ukuchasana nomzimba, okanye ukuphazamiseka kokufunxa amayeza. Kubalulekile ukufunda iilebhile zemveliso ngononophelo kwaye ulandele imiyalelo yedosi ecetyiswayo. Ukuba ufumana naziphi na iimpawu eziphathelele emva kokuthatha isongezelelo esine-hypromellose, yeka ukusebenzisa kwaye udibane nengcali yezempilo ukuze uvavanye ngakumbi kunye nesikhokelo. Ukongeza, abantu abaziwayo okanye abanolwazi lwezinto eziphuma kwi-cellulose kufuneka balumke kwaye baqwalasele ezinye iimveliso ukuba kuyimfuneko. Ngokubanzi, i-hypromellose sisithako esisetyenziswa ngokubanzi kwaye sinyanyezelwe kakuhle kumayeza, kodwa njengawo nawaphi na amayeza okanye isongezelelo, kufuneka sisetyenziswe ngobuchule kunye nokwazisa ngeziphumo ebezingalindelekanga.