Tšebeliso ea Sodium Carboxymethyl Cellulose ho li-noodle tsa Instant

Sodium carboxymethyl cellulose (CMC) e sebelisoa haholo indastering ea lijo e le ntho e tiisang, e tsitsitseng le e emulsifying. E tloaelehile haholo ha ho etsoa li-noodle hang-hang, moo e kenngoa hlama ea noodle le sopho ea sopho ho ntlafatsa sebopeho le boleng ba sehlahisoa.

Mona ke tse ling tsa litsela tseo CMC e sebelisoang ho li-noodle tsa hang-hang:

1. Sebopeho se ntlafetseng: CMC e sebelisoa hlama ea noodle ho ntlafatsa sebopeho sa eona le ho etsa hore e be boreleli le ho feta. Sena se etsa hore li-noodle li be monate le ho li hlafuna habonolo.
2. Keketseho ea ho boloka metsi: CMC ke polima e qhibilihang ka metsing e khonang ho boloka metsi a mangata. Thepa ena e bohlokoa haholo ho li-noodle tsa hang-hang, moo e thusang ho thibela li-noodle ho omella le ho ba thata nakong ea ho pheha.
3. Tatso le monko o matlafalitsoeng: Ka linako tse ling CMC e sebelisoa ho noka ea sopho ea li-noodle ho matlafatsa tatso le monko oa sehlahisoa. E thusa ho kopanya metsoako ea li-seasoning le ho thibela ho arohana, e leng se tiisang hore tatso e arolelanoa ka ho lekana ho pholletsa le sopho.
4. Botsitso bo ntlafetseng: CMC ke stabilizer e thusang ho thibela li-noodle ho arohana nakong ea ho pheha. E boetse e thusa ho thibela sopho ho arohana, e ka hlahang ha sehlahisoa se bolokiloe nako e telele.
5. Nako e fokotsehileng ea ho pheha: CMC e ka thusa ho fokotsa nako ea ho pheha ea li-noodle hang-hang ka ho ntlafatsa thepa ea ho fetisa mocheso ea hlama ea noodle. Sena se bolela hore li-noodle li ka phehoa kapele, e leng ntho e molemo haholo bakeng sa bareki ba phathahaneng ba batlang lijo tse potlakileng le tse bonolo.

Qetellong, sodium carboxymethyl cellulose ke motsoako oa bohlokoa tlhahisong ea li-noodle hang-hang. Bokhoni ba eona ba ho ntlafatsa sebopeho, ho eketsa ho boloka metsi, ho ntlafatsa tatso le monko, ho ntlafatsa botsitso, le ho fokotsa nako ea ho pheha ho etsa hore e be tlatsetso ea bohlokoa ho sehlahisoa sena se tummeng sa lijo.