CMC (Carboxymethyl Cellulose) za a iya amfani dashi azaman stabilizer da emulsifier, amma babban aikinsa shine azaman stabilizer. CMC yana da aikace-aikace da yawa a cikin abinci, magunguna, kayan kwalliya da samfuran masana'antu.
1. CMC a matsayin stabilizer
Tasiri mai kauri
CMC na iya ƙara haɓaka danko na bayani sosai, ba da tsarin tsari mai kyau da tsari, da kuma hana hazo na barbashi, m al'amari ko wasu aka gyara a cikin bayani. Wannan tasirin yana da mahimmanci musamman a cikin masana'antar abinci. Misali, a cikin samfura irin su ruwan 'ya'yan itace, yogurt, ice cream da kayan ado na salad, ana ƙara danko don hana hazo na abubuwan da aka dakatar, ta haka ne ke tabbatar da daidaito da ɗanɗano samfurin.
Hana rabuwa lokaci
A thickening da hydration sakamakon CMC taimaka hana lokaci rabuwa a cikin taya. Misali, a cikin cakuduwar da ke dauke da ruwa da mai, CMC na iya daidaita mu’amala tsakanin lokacin ruwa da lokacin mai da kuma hana rabuwar ruwa da mai. Wannan yana da mahimmanci musamman ga abubuwan sha, biredi da samfuran cream.
Daskare-narke kwanciyar hankali
A cikin abinci da aka daskararre, CMC na iya inganta juriya na narke samfurin kuma ya hana ƙaura na ƙwayoyin ruwa yayin aikin daskarewa, ta haka ne ke guje wa samuwar lu'ulu'u na kankara da lalacewar nama. Wannan yana da mahimmanci musamman ga ice cream da abinci mai daskararre, yana tabbatar da cewa dandano da nau'in samfurin ba su da tasiri bayan adana ƙarancin zafin jiki.
Inganta kwanciyar hankali na thermal
CMC kuma na iya inganta kwanciyar hankali na samfur yayin dumama da kuma hana tsarin daga rubewa ko raba abubuwan da ke ƙarƙashin yanayin dumama. Sabili da haka, a cikin wasu abincin da ke buƙatar sarrafa zafin jiki, irin su abincin gwangwani, noodles, da abinci masu dacewa, CMC yana taka muhimmiyar rawa a matsayin mai daidaitawa don tabbatar da cewa yana kula da dandano mai kyau da siffar lokacin dumama.
CMC a matsayin emulsifier
Kodayake CMC na iya aiki azaman emulsifier a wasu tsarin, ba shine babban emulsifier a ma'anar gargajiya ba. Matsayin wani emulsifier shine a koda a daidaita matakai biyu kamar mai da ruwa na CMCulle shine don samar da emulsion ta hanyar ƙara yawan emulsification na ruwa. A cikin wasu tsarin da ke buƙatar emulsification, ana amfani da CMC a hade tare da sauran emulsifiers (kamar lecithin, monoglyceride, da dai sauransu) don haɓaka tasirin emulsification da kuma samar da ƙarin kwanciyar hankali.
Misali, a cikin suturar salati, kayan miya da kayan yaji, CMC yana aiki tare da emulsifiers don rarraba lokacin mai da lokacin ruwa daidai gwargwado tare da hana rabuwa lokaci. CMC yana haɓaka lokacin ruwa kuma yana rage hulɗar tsakanin ɗigon mai, don haka inganta kwanciyar hankali na emulsion. Matsayinsa a cikin emulsion ya fi don kula da tsari da daidaito na emulsion maimakon kai tsaye kafa emulsion.
2. Sauran ayyuka na CMC
Riƙewar ruwa
CMC yana da ƙarfin riƙe ruwa mai ƙarfi kuma yana iya sha da riƙe ruwa don hana asarar ruwa. A cikin abinci irin su burodi, irin kek, da kayan nama, riƙewar ruwa na CMC na iya inganta laushi da daɗaɗɗen abinci da tsawaita rayuwar sa.
Kayayyakin shirya fim
CMC na iya samar da fim na bakin ciki kuma a yi amfani da shi azaman kayan shafa. Misali, amfani da maganin CMC akan saman 'ya'yan itatuwa ko kayan marmari na iya rage fitar ruwa da shigar iskar oxygen, ta haka ya tsawaita rayuwarsa. Bugu da ƙari, CMC kuma ana amfani da shi a cikin murfin waje na magunguna da abinci don taimakawa wajen sarrafa adadin sakin ko samar da kariya.
3. Faɗin aikace-aikacen CMC
Masana'antar abinci
A cikin sarrafa abinci, ana amfani da CMC sosai azaman stabilizer, thickener da emulsifier. Ana amfani dashi a cikin kayan kiwo, ruwan 'ya'yan itace abin sha, biredi, noodles, alewa da sauran kayayyakin. Babban manufar ita ce inganta rubutu, dandano da bayyanar da kuma tsawaita rayuwar shiryayye.
Magunguna da kayan shafawa
Ana amfani da CMC a matsayin kayan haɓakawa, mai kauri da stabilizer a cikin magani, kuma ana amfani dashi sau da yawa don shirya allunan, syrups, drops ido, da dai sauransu. .
Aikace-aikacen masana'antu
A cikin masana'antun masana'antu, ana amfani da CMC a cikin sutura, yumbu, masana'anta da masana'antun takarda don yin rawar daɗaɗɗa, dakatarwa, ƙarfafawa da kuma samar da fim. Musamman ma a cikin hakowa, ana amfani da CMC don inganta kwanciyar hankali na ruwa da rage rikici.
CMC wani fili ne na multifunctional wanda babban aikinsa shine yin aiki azaman stabilizer don daidaita tsarin daban-daban ta hanyar kauri, kiyaye dakatarwa da hana rabuwa lokaci. A wasu lokuta, CMC kuma na iya taimakawa tsarin emulsification, amma babban aikinsa ba shine emulsifier ba, amma don samar da tsari da kwanciyar hankali a cikin tsarin emulsified. Saboda yanayin da ba shi da guba, mara lahani da yanayin halitta, CMC ana amfani da shi sosai a abinci, magunguna, kayan kwalliya da filayen masana'antu.
Lokacin aikawa: Oktoba-15-2024